기업 정보 불러오는 중
Just reported
Q3 2026 results
From Bloomin’ Brands's results release of 2026년 11월 6일; its quarterly report has since been filed.
Revenue
Actual
US$944.3M
+1.7% y/y
-7.0% q/qGuided
—
No guide given
EPS, GAAP
Actual
-US$0.03
Guided
—
No guide given
Operating income, GAAP
Actual
US$18.6M
-51% q/q
Guided
—
No guide given
Company outlook
Q4 2026
- EPS, adjustedUS$0.07 – US$0.12First given
- EPSUS$0.07 – US$0.12First given
Full year 2026
- EPS, adjustedUS$0.97 – US$1.02Raised +21%
- EPSUS$1.06 – US$1.11Raised +40%
Set against the company's own guidance and the same quarter a year earlier, not analysts' estimates, which we do not hold. Adjusted figures are the company's own non-GAAP measures, as stated in the release.
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어떻게 돈을 버는가
- Meals and drinks at company-operated restaurants, along with U.S. franchise and other revenue99%
- Royalties and fees from international franchised restaurants1%
매출 비중은 13 weeks ended June 28, 2026 기준 추정치이며, 제출된 보고서의 수치가 아닙니다.
경쟁 상대
무엇을 파는가4
Outback Steakhouse
A casual steakhouse serving grilled steaks, ribs, chicken, seafood, pasta and its Bloomin’ Onion appetizer.
Carrabba’s Italian Grill
A casual Italian restaurant serving made-to-order dishes, including pasta and wood-fire grilled meats.
Bonefish Grill
A restaurant focused on seafood, wood-grilled dishes, cocktails and wine.
Fleming’s Prime Steakhouse & Wine Bar
A steakhouse serving United States Department of Agriculture (USDA) Prime steaks, seafood and wine.
누가 사는가2
- People buying meals and drinks to eat in the restaurant, pick up or have delivered.
- Independent restaurant operators who pay fees and royalties to run restaurants under Bloomin’ Brands’ names.
무엇에 기대고 있고, 무엇이 무너뜨릴 수 있는가
사업이 기대고 있는 것
- 1Beef is the company’s main purchased protein, and its restaurants rely on suppliers and distributors to deliver food and other operating supplies.
- 2Restaurant operations depend on recruiting and retaining hourly restaurant workers, managers and other staff.
- 3Franchise royalties depend on independent operators running their restaurants and making payments under their agreements.
- 4Bloomin’ Brands retains an investment in its former Brazil operations and relies on local franchise operators there.
잘못될 수 있는 일
- 1Food-borne illness at a restaurant or elsewhere in the food supply chain could reduce customer demand and increase costs.
- 2Beef and other food costs can fluctuate, and disruption among a limited group of suppliers could cause shortages or higher costs.
- 3Difficulty hiring or retaining restaurant workers and managers, along with wage increases and employment rules, can make it harder or more costly to staff restaurants.
Bloomin’ Brands, Inc. 소개
Outback Steakhouse serves steaks and other casual dining dishes; Carrabba’s Italian Grill serves Italian food; Bonefish Grill focuses on seafood; and Fleming’s Prime Steakhouse & Wine Bar serves steaks and premium seafood. Customers can eat in or order food for pickup or delivery, while independent operators run some restaurants under Bloomin’ Brands’ names and pay fees and royalties. For the thirteen weeks ended June 28, 2026, combined U.S. comparable restaurant sales rose 2.3% (13 weeks ended June 28, 2026, high), while traffic fell 1.9% (13 weeks ended June 28, 2026, high) and average check rose 4.2% (13 weeks ended June 28, 2026, high).
- 본사
- Tampa, Florida
- 임직원 수
- Approximately 64,000 (December 28, 2025, high)
- 상장 시장
- Nasdaq
- 회계연도 종료
- December 28, 2025
Bloomin’ Brands, Inc.이(가) 미국 증권거래위원회(SEC)에 직접 제출한 공시로 만들었습니다. 수치는 보고된 그대로이며, 주당 이력은 오늘의 주식 수 기준으로 재계산했습니다. 이것은 사업을 설명하는 자료입니다. 투자 자문이 아니며 어떤 매수나 매도도 권유하지 않습니다.
